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Contaminants in commercial preparations of ‘purified’ small leucine-rich proteoglycans may distort mechanistic studies

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Date
02/2017
Author
Brown, Sharon J.
Fuller, Heidi R.
Jones, Philip
Caterson, Bruce
Shirran, Sally L.
Botting, Catherine H.
Roberts, Sally
Keywords
Commercial preparations
Small leucine-rich proteoglycans (SLRPs)
Decorin
Biglycan
Mass spectrometry
Glycosaminoglycan
QD Chemistry
DAS
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Abstract
This paper reports the perplexing results that came about because of seriously impure commercially available reagents. Commercial reagents and chemicals are routinely ordered by scientists and are expected to have been rigorously assessed for their purity. Unfortunately, we found this assumption to be risky. Extensive work was carried out within our laboratory using commercially-sourced preparations of the small leucine-rich proteoglycans, decorin and biglycan, to investigate their influence on nerve cell growth. Unusual results compelled us to analyse the composition and purity of both preparations of these proteoglycans using both mass spectrometry and Western blotting, with and without various enzymatic deglycosylations. Commercial ‘decorin’ and ‘biglycan’ were found to contain a mixture of proteoglycans including not only both decorin and biglycan but also fibromodulin and aggrecan. The unexpected effects of ‘decorin’ and ‘biglycan’ on nerve cell growth could be explained by these impurities. Decorin and biglycan contain either chondroitin or dermatan sulphate glycosaminoglycan chains whilst fibromodulin only contains keratan sulphate and the large (>2,500 kDa), highly glycosylated aggrecan, contains both keratan and chondroitin sulphate. The different structure, molecular weights and composition of these impurities significantly affected our work and any conclusions that could be made. These findings beg the question as to whether scientists need to verify the purity of each commercially obtained reagent used in their experiments. The implications of these findings are vast, since the effects of these impurities may already have led to inaccurate conclusions and reports in the literature with concomitant loss of researchers’ funds and time.
Citation
Brown , S J , Fuller , H R , Jones , P , Caterson , B , Shirran , S L , Botting , C H & Roberts , S 2017 , ' Contaminants in commercial preparations of ‘purified’ small leucine-rich proteoglycans may distort mechanistic studies ' , Bioscience Reports , vol. 37 , no. 1 . https://doi.org/10.1042/BSR20160465
Publication
Bioscience Reports
Status
Peer reviewed
DOI
https://doi.org/10.1042/BSR20160465
ISSN
0144-8463
Type
Journal article
Rights
© 2017 The Authors. This is an open access article published by Portland Press Limited on behalf of the Biochemical Society and distributed under the Creative Commons Attribution License 4.0 (CC BY).
Description
The authors are grateful to Genodisc (EC’s 7th Framework Programme (FP7, 2007-2013) under grant agreement no. HEALTH-F2-2008-201626) and the Orthopaedic Institute Ltd for funding.
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  • University of St Andrews Research
URI
http://hdl.handle.net/10023/10110

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