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dc.contributor.authorAbbas, Kazim
dc.contributor.authorHierons, Stephen J.
dc.contributor.authorPechlivani, Nikoletta
dc.contributor.authorPhoenix, Fladia
dc.contributor.authorAlexander, Robin
dc.contributor.authorKing, Rhodri
dc.contributor.authorAjjan, Ramzi A.
dc.contributor.authorStewart, Alan J.
dc.date.accessioned2024-03-28T13:30:07Z
dc.date.available2024-03-28T13:30:07Z
dc.date.issued2024-02
dc.identifier299475578
dc.identifier7bdf8dec-ee2c-4d00-9910-7fef93cf9281
dc.identifier85188074818
dc.identifier.citationAbbas , K , Hierons , S J , Pechlivani , N , Phoenix , F , Alexander , R , King , R , Ajjan , R A & Stewart , A J 2024 , ' Changes in fibrin clot properties in patients after Roux en-Y gastric bypass surgery ' , Research and Practice in Thrombosis and Haemostasis , vol. 8 , no. 2 , e102361 . https://doi.org/10.1016/j.rpth.2024.102361en
dc.identifier.issn2475-0379
dc.identifier.otherORCID: /0000-0003-4580-1840/work/156133615
dc.identifier.urihttps://hdl.handle.net/10023/29568
dc.description.abstractBackground: Obesity is a complex condition associated with prothrombotic fibrin networks that are resistant to fibrinolysis. Altered fibrin clot properties enhance cardiovascular risk and associate with a poorer prognosis following acute ischemic events. Bariatric surgery is commonly employed to improve cardiometabolic outcomes in obese individuals. However, the effects of this surgical intervention on fibrin clot properties have not been comprehensively studied. Methods: The fibrin clot properties of 32 obese individuals before and 9-months after Roux en-Y gastric bypass (RYGB) surgery were determined using turbidimetric analysis. Correlation and regression analyses were used to identify relationships between clot properties and anthropomorphic and clinical measures. Results: RYGB surgery resulted in a significant reduction in adiposity-associated anthropometric measures as well as improvements in glycaemia and lipid profile. Clot maximum absorbance was reduced from 0.43 ± 0.11 at baseline to 0.29 ± 0.10 at 9 months post-surgery (p < 0.0001), while fibrin clot lysis time failed to show a difference. The change in maximum absorbance was not caused by alterations in fibrinogen levels, while PAI-1 concentration was significantly increased after surgery from 10,560 ± 6,681 pg/ml to 15,290 ± 6,559 pg/ml (p = 0.0093). Correlation and regression analysis indicated that maximum absorbance was influenced by markers of adiposity as well as HbA1c and hs-CRP concentrations. Conclusions: RYGB surgery led to a decrease in the maximum absorbance of the fibrin clot. Values of maximum absorbance were associated with measures of glycaemic control and inflammation. In contrast to previous reports, fibrin clot lysis time was not affected after surgery.
dc.format.extent8
dc.format.extent870961
dc.language.isoeng
dc.relation.ispartofResearch and Practice in Thrombosis and Haemostasisen
dc.subjectFibrin networken
dc.subjectObesityen
dc.subjectGastric bypassen
dc.subjectThrombosisen
dc.subjectCoagulationen
dc.subjectRD Surgeryen
dc.subjectDASen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subject.lccRDen
dc.titleChanges in fibrin clot properties in patients after Roux en-Y gastric bypass surgeryen
dc.typeJournal articleen
dc.contributor.institutionUniversity of St Andrews. Cellular Medicine Divisionen
dc.contributor.institutionUniversity of St Andrews. School of Medicineen
dc.contributor.institutionUniversity of St Andrews. Sir James Mackenzie Institute for Early Diagnosisen
dc.contributor.institutionUniversity of St Andrews. Biomedical Sciences Research Complexen
dc.contributor.institutionUniversity of St Andrews. Institute of Behavioural and Neural Sciencesen
dc.identifier.doi10.1016/j.rpth.2024.102361
dc.description.statusPeer revieweden


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