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dc.contributor.authorBrakes, Philippa
dc.contributor.authorDall, Sasha R. X.
dc.contributor.authorAplin, Lucy M.
dc.contributor.authorBearhop, Stuart
dc.contributor.authorCarroll, Emma L.
dc.contributor.authorCiucci, Paolo
dc.contributor.authorFishlock, Vicki
dc.contributor.authorFord, John K. B.
dc.contributor.authorGarland, Ellen C.
dc.contributor.authorKeith, Sally A.
dc.contributor.authorMcGregor, Peter K.
dc.contributor.authorMesnick, Sarah L.
dc.contributor.authorNoad, Michael J.
dc.contributor.authorNotarbartolo di Sciara, Giuseppe
dc.contributor.authorRobbins, Martha M.
dc.contributor.authorSimmonds, Mark P.
dc.contributor.authorSpina, Fernando
dc.contributor.authorThornton, Alex
dc.contributor.authorWade, Paul R.
dc.contributor.authorWhiting, Martin J.
dc.contributor.authorWilliams, James
dc.contributor.authorRendell, Luke
dc.contributor.authorWhitehead, Hal
dc.contributor.authorWhiten, Andrew
dc.contributor.authorRutz, Christian
dc.date.accessioned2019-04-03T13:30:30Z
dc.date.available2019-04-03T13:30:30Z
dc.date.issued2019-03-08
dc.identifier.citationBrakes , P , Dall , S R X , Aplin , L M , Bearhop , S , Carroll , E L , Ciucci , P , Fishlock , V , Ford , J K B , Garland , E C , Keith , S A , McGregor , P K , Mesnick , S L , Noad , M J , Notarbartolo di Sciara , G , Robbins , M M , Simmonds , M P , Spina , F , Thornton , A , Wade , P R , Whiting , M J , Williams , J , Rendell , L , Whitehead , H , Whiten , A & Rutz , C 2019 , ' Animal cultures matter for conservation ' , Science , vol. 363 , no. 6431 , pp. 1032-1034 . https://doi.org/10.1126/science.aaw3557en
dc.identifier.issn0036-8075
dc.identifier.otherPURE: 257950038
dc.identifier.otherPURE UUID: 69403b44-2b06-4aa6-9df5-ba40be806890
dc.identifier.otherRIS: urn:CE09ED57A3E47776DD85388A6A35DAEA
dc.identifier.otherORCID: /0000-0002-8240-1267/work/54819372
dc.identifier.otherScopus: 85062623971
dc.identifier.otherORCID: /0000-0001-5187-7417/work/60427553
dc.identifier.otherORCID: /0000-0002-1121-9142/work/60428004
dc.identifier.otherWOS: 000460750100018
dc.identifier.otherORCID: /0000-0003-2426-5890/work/65013985
dc.identifier.urihttp://hdl.handle.net/10023/17427
dc.description.abstractUnderstanding the rich social lives of animals benefits international conservation efforts.
dc.format.extent5
dc.language.isoeng
dc.relation.ispartofScienceen
dc.rights© 2019, the Author(s), some rights reserved; exclusive licensee American Association for the Advancement of Science. This work has been made available online in accordance with the publisher's policies. This is the author created accepted version manuscript following peer review and as such may differ slightly from the final published version. The final published version of this work is available at https://doi.org/10.1126/science.aaw3557en
dc.subjectQL Zoologyen
dc.subjectT-NDASen
dc.subject.lccQLen
dc.titleAnimal cultures matter for conservationen
dc.typeJournal articleen
dc.description.versionPostprinten
dc.contributor.institutionUniversity of St Andrews.School of Biologyen
dc.contributor.institutionUniversity of St Andrews.Sea Mammal Research Uniten
dc.contributor.institutionUniversity of St Andrews.Centre for Biological Diversityen
dc.contributor.institutionUniversity of St Andrews.Centre for Social Learning & Cognitive Evolutionen
dc.contributor.institutionUniversity of St Andrews.Marine Alliance for Science & Technology Scotlanden
dc.contributor.institutionUniversity of St Andrews.Bioacoustics groupen
dc.contributor.institutionUniversity of St Andrews.School of Psychology and Neuroscienceen
dc.identifier.doihttps://doi.org/10.1126/science.aaw3557
dc.description.statusPeer revieweden


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