Show simple item record

Files in this item


Item metadata

dc.contributor.authorWarren, Charles Raymond
dc.contributor.authorBurton, Robert
dc.contributor.authorBuchanan, Olivia
dc.contributor.authorBirnie, Richard
dc.identifier.citationWarren , C R , Burton , R , Buchanan , O & Birnie , R 2016 , ' Limited adoption of biomass energy crops : the role of farmers' socio-cultural identity in influencing practice ' , Journal of Rural Studies , vol. 45 , no. C , pp. 175-183 .
dc.identifier.otherORCID: /0000-0003-4449-4068/work/60195873
dc.description.abstractUK energy policy promotes biomass energy crops as potentially significant contributors to renewable energy targets, but few farmers have planted these crops. Amongst the many possible explanations for this disconnect between policy ambitions and delivery on the ground, the role of farmers’ socio-cultural identity has received little attention. This study focuses on the Lockerbie area in south-west Scotland, a potentially favourable location for perennial energy crops because (i) it is biophysically suitable for short rotation coppice (SRC) willow, and (ii) Britain’s first wood-fueled power station provides a significant local market. A survey in 2009 explored farmers’ perceptions of SRC willow, and the key reasons why they adopt or reject perennial energy crops. The results show that most farmers regard SRC willow as a financially risky, overly committing and inappropriate crop for their farms. Whilst financial factors are influential, even large potential profits would be insufficient to persuade many farmers to adopt SRC. Non-financial factors related to identity, lifestyle, farming culture and the perceived priority of food production powerfully shape the overwhelmingly negative attitudes of farmers to SRC. These findings suggest that biomass energy policy, especially regarding woody crops like SRC willow, needs to be more precisely tailored to influential social factors such as socio-cultural identity and local producer culture.
dc.relation.ispartofJournal of Rural Studiesen
dc.subjectBiomass energyen
dc.subjectFarmer identityen
dc.subjectEnergy policyen
dc.subjectSB Plant cultureen
dc.subjectGE Environmental Sciencesen
dc.subjectSDG 2 - Zero Hungeren
dc.subjectSDG 7 - Affordable and Clean Energyen
dc.titleLimited adoption of biomass energy crops : the role of farmers' socio-cultural identity in influencing practiceen
dc.typeJournal articleen
dc.contributor.institutionUniversity of St Andrews. Geography & Sustainable Developmenten
dc.contributor.institutionUniversity of St Andrews. St Andrews Sustainability Instituteen
dc.description.statusPeer revieweden

This item appears in the following Collection(s)

Show simple item record