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dc.contributor.advisorHazzard, Oli
dc.contributor.advisorAlt, Christina
dc.contributor.authorGaio, Valentina
dc.coverage.spatial109 p.en_US
dc.date.accessioned2020-10-02T17:26:11Z
dc.date.available2020-10-02T17:26:11Z
dc.date.issued2020-07-28
dc.identifier.urihttps://hdl.handle.net/10023/20717
dc.language.isoenen_US
dc.publisherUniversity of St Andrews
dc.subject.lccPR6107.A57H7
dc.titleThe hours of leaden_US
dc.typeThesisen_US
dc.type.qualificationlevelDoctoralen_US
dc.type.qualificationnamePhD Doctor of Philosophyen_US
dc.publisher.institutionThe University of St Andrewsen_US
dc.rights.embargodate2025-02-10
dc.rights.embargoreasonThesis restricted in accordance with University regulations. Print and electronic copy restricted until 10th February 2025en
dc.identifier.doihttps://doi.org/10.17630/10023-20717


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