Files in this item
The absorption of amino acids from the mammalian intestine
Item metadata
dc.contributor.advisor | Bell, George H. | |
dc.contributor.advisor | Garry, Robert Campbell | |
dc.contributor.author | Wilson, John Basil | |
dc.coverage.spatial | 222 leaves | en_US |
dc.date.accessioned | 2017-07-18T14:03:00Z | |
dc.date.available | 2017-07-18T14:03:00Z | |
dc.date.issued | 1949-03 | |
dc.identifier | uk.bl.ethos.720252 | |
dc.identifier.uri | https://hdl.handle.net/10023/11244 | |
dc.language.iso | en | en_US |
dc.publisher | University of St Andrews | |
dc.subject.lcc | QP156.W5 | |
dc.subject.lcsh | Intestinal absorption | en |
dc.title | The absorption of amino acids from the mammalian intestine | en_US |
dc.type | Thesis | en_US |
dc.contributor.sponsor | Carnegie Trust for the Universities of Scotland | en_US |
dc.type.qualificationlevel | Doctoral | en_US |
dc.type.qualificationname | PhD Doctor of Philosophy | en_US |
dc.publisher.institution | The University of St Andrews | en_US |
This item appears in the following Collection(s)
Items in the St Andrews Research Repository are protected by copyright, with all rights reserved, unless otherwise indicated.