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The isolation of pure arachidonic acid from natural sources and examination of rapeseed oil for the presence of oxygenated fatty acids
Item metadata
dc.contributor.author | Mursi, Eltigani Sidahmed | en |
dc.coverage.spatial | x, 53 p | en |
dc.date.accessioned | 2021-04-08T09:07:27Z | |
dc.date.available | 2021-04-08T09:07:27Z | |
dc.date.issued | 1980 | |
dc.identifier.uri | https://hdl.handle.net/10023/22122 | |
dc.language.iso | en | en |
dc.publisher | University of St Andrews | en |
dc.subject.lcc | QD305.F2M9 | |
dc.title | The isolation of pure arachidonic acid from natural sources and examination of rapeseed oil for the presence of oxygenated fatty acids | en |
dc.type | Thesis | en |
dc.type.qualificationlevel | Doctoral | en |
dc.type.qualificationname | MSc Master of Science | en |
dc.publisher.institution | The University of St Andrews | en |
dc.contributor.institution | Chemistry Theses | en |
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