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Please use this identifier to cite or link to this item: http://hdl.handle.net/10023/2439
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Title: Sustainable consumption : the role of food retail
Authors: Sustainable Consumption Roundtable (Great Britain)
Keywords: Business
Corporate social responsibility
CSR
Enabling sustainable lives
Food
Roadmap
Supermarkets
Supply chain
Sustainable consumption
Sustainable economy
Issue Date: Jul-2005
Series/Report no.: SDC reports and papers
Policy response
Abstract: This submission is informed by discussion at a seminar held by the Sustainable Consumption Roundtable on 28 June on the subject of Sustainable Consumption in the 'Food industry sustainability strategy'. The Strategy sets out to apply sustainable development thinking to the entire food supply chain.
Version: Publisher PDF
URI: http://hdl.handle.net/10023/2439
Type: Report
Rights: (c) Sustainable Development Commission
Publication Status: Published
Status: Peer reviewed
Publisher: Sustainable Development Commission
Appears in Collections:Sustainable Development Commission Reports



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