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http://hdl.handle.net/10023/2439
| Title: | Sustainable consumption : the role of food retail |
| Authors: | Sustainable Consumption Roundtable (Great Britain) |
| Keywords: | Business
Corporate social responsibility
CSR
Enabling sustainable lives
Food
Roadmap
Supermarkets
Supply chain
Sustainable consumption
Sustainable economy |
| Issue Date: | Jul-2005 |
| Series/Report no.: | SDC reports and papers
Policy response |
| Abstract: | This submission is informed by discussion at a seminar held by the Sustainable Consumption Roundtable on 28 June on the subject of Sustainable Consumption in the 'Food industry sustainability strategy'. The Strategy sets out to apply sustainable development thinking to the entire food supply chain. |
| Version: | Publisher PDF |
| URI: | http://hdl.handle.net/10023/2439 |
| Type: | Report |
| Rights: | (c) Sustainable Development Commission |
| Publication Status: | Published |
| Status: | Peer reviewed |
| Publisher: | Sustainable Development Commission |
| Appears in Collections: | Sustainable Development Commission Reports
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